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Ingredients

1 1/2 cups rolled oats

1 cup slithered almonds

1 cup desicated coconut

2 Tsp ground cinnamon

1/3 cup maple syrup

1 cup dried cranberries

Method

Preheat oven to 160°. Line a large baking tray with baking paper.

Place all ingredients into a mixing bowl and mix well. Spread mixture over prepared tray and bake in oven for 15 minutes.

Carefully remove tray from oven. Stir Granola and place back into the oven for a further 10 minutes.

Allow to cool then serve with milk, yoghurt and/or fresh fruit.