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Granola

Granola

Ingredients 1 1/2 cups rolled oats 1 cup slithered almonds 1 cup desicated coconut 2 Tsp ground cinnamon 1/3 cup maple syrup 1 cup dried cranberries Method Preheat oven to 160°. Line a large baking tray with baking paper. Place all ingredients into a mixing bowl and...
Roasted Pumpkin & Haloumi Salad

Roasted Pumpkin & Haloumi Salad

Ingredients 500g butternut pumpkin, peeled, thinly sliced 1/2 x 250g packet haloumi, sliced 150g baby spinach 1/2 cup macadamias 2 tablespoons sesame seeds 1/4 cup torn fresh flat-leaf parsley leaves 1 tablespoon red wine vinegar 1 tablespoon olive oil Method Preheat...
Fruit & Nut Bar

Fruit & Nut Bar

Ingredients 1 cup rice puffs 2 cups rolled oats 1/2 cup macadamias, crushed 1/2 flaked almonds 1 cup almond meal 8 pitted dates 1/2 cup dried cranberries 1/3 cup honey 100g butter 1 tsp cinnamon 2 tsp vanilla extract Method Pre heat oven to 180°. Line a slice tin with...
Gnocchi Napoletana

Gnocchi Napoletana

Ingredients 1 cup rock salt 4 large potatoes 2 egg yolks 1/2 cup plain flour 1 tsp salt 1 brown onion, diced 3 garlic cloves, crushed 1 tin diced tomatoes 2 tbls tomato paste 1 tbls olive oil 1 tbls Italian herbs 1 tsp basil 1 tsp oregano Parmesan to serve Salt &...
Smoked Tomato Salsa

Smoked Tomato Salsa

Ingredients 6 tomatoes 1 tin corn kernels 1/2 red onion, finely diced 1 garlic clove, crushed 12 basil leaves, chopped 60ml olive oil Pinch salt & pepper Pinch sugar Balsamic vinegar (slightly reduced) 2 Green tea bags for smoking Method Bring a medium saucepan of...