Feb 24, 2019 | Breakfast & Brunch, Desserts and Sweets
Ingredients 6 slices bread 3 eggs 1/2 cup milk 1 Tsp cinnamon 1/4 cup caster sugar 1 Tbls icing sugar 3 Tbls butter Method In a large bowl whisk eggs, milk sugar and cinnamon. Heat half the butter in a large fry pan over med-high heat. Dip one slice of bread into egg...
Feb 18, 2019 | Breakfast & Brunch, Vegetarian
Ingredients 1 1/2 cups rolled oats 1 cup slithered almonds 1 cup desicated coconut 2 Tsp ground cinnamon 1/3 cup maple syrup 1 cup dried cranberries Method Preheat oven to 160°. Line a large baking tray with baking paper. Place all ingredients into a mixing bowl and...
Feb 11, 2019 | Desserts and Sweets
Ingredients 250g good-quality milk chocolate, broken into pieces 3 punnets fresh raspberries 2 tablespoons icing sugar Raspberry jelly crystals 4 eggs, separated, plus 1 extra egg white 125g caster sugar 250g Mascarpone cheese 14 large sponge finger biscuits...
Feb 6, 2019 | Soups and Salads, Vegetarian
Ingredients 500g butternut pumpkin, peeled, thinly sliced 1/2 x 250g packet haloumi, sliced 150g baby spinach 1/2 cup macadamias 2 tablespoons sesame seeds 1/4 cup torn fresh flat-leaf parsley leaves 1 tablespoon red wine vinegar 1 tablespoon olive oil Method Preheat...
